We normally slomad it but the next month is a bit of a whirlwind. Leave Levanto, Italy, on Wednesday. Seven days visiting friends in Gouda, Holland, then four days in Amsterdam -- not nearly enough which makes me very sad -- then a week in Antwerp, with another friend, three days in Cologne for the Christmas markets, then finally to south London for two months. It's gonna fun but a lot...
Goldfish and cream cheese is an elite drunk combo.
I'm not entirely sure where to start with this combo, so I'll start with: are we talking about the same kind of goldfish? The cute pet kind?
OK I googled it and apparently in the UK ya'll call them Finz?!
Well I've just googled and this makes WAY more sense. I didn't have you down as a pet goldfish eater!
We normally slomad it but the next month is a bit of a whirlwind. Leave Levanto, Italy, on Wednesday. Seven days visiting friends in Gouda, Holland, then four days in Amsterdam -- not nearly enough which makes me very sad -- then a week in Antwerp, with another friend, three days in Cologne for the Christmas markets, then finally to south London for two months. It's gonna fun but a lot...
Well that sounds very fun and very busy! I'm a Londoner! Let me know when you're around if you want tips/a tour :-)
Are you in London? Whereabouts? We'll be in Croydon but coming in a lot.
I am! I'm in north London but live pretty close to the centre, so always around.
We should definitely meet up then. If you're on Whatsapp I'm at +12532698631.
I am equally intrigued and horrified. Mostly, this makes me want to go back to Prague for some of the best sausage I ever had.
If you find yourself in Berlin I do recommend it - with a heavy dose of 'watch out!'
I second that about Prague, nobody talks about the food there but I also ate some incredible stuff!
Berlin is on the list. Then again, it's a verrrrrrrry long list these days. LOL.
Agree with that! Where next?